{"product_id":"caciocavallo-semistagionato","title":"Cosacavaddu Semistagionato 4 mesi","description":"\u003cp\u003e\u003cspan class=\"NormalTextRun SCXW232071629 BCX0\" data-ccp-parastyle=\"Normal (Web)\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eil Cosacavaddu ibleo\u003c\/span\u003e \u003c\/span\u003e\u003cspan class=\"NormalTextRun SpellingErrorV2 SCXW232071629 BCX0\" data-ccp-parastyle=\"Normal (Web)\"\u003eSemistagionato\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW232071629 BCX0\" data-ccp-parastyle=\"Normal (Web)\"\u003e si produce con latte intero\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW232071629 BCX0\" data-ccp-parastyle=\"Normal (Web)\"\u003e \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW232071629 BCX0\" data-ccp-parastyle=\"Normal (Web)\"\u003edi vacche di razze \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW232071629 BCX0\" data-ccp-parastyle=\"Normal (Web)\"\u003emodicane\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW232071629 BCX0\" data-ccp-parastyle=\"Normal (Web)\"\u003e.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"NormalTextRun SCXW232071629 BCX0\" data-ccp-parastyle=\"Normal (Web)\"\u003e\u003cspan data-contrast=\"none\" lang=\"IT-IT\" class=\"TextRun SCXW223672271 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW223672271 BCX0\" data-ccp-parastyle=\"Normal (Web)\"\u003eNel caso del \u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eCosacavaddu ibleo semistagionato\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW223672271 BCX0\" data-ccp-parastyle=\"Normal (Web)\"\u003e il periodo di stagionatura è compreso tra i 4 e i 6 mesi\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW223672271 BCX0\" data-ccp-parastyle=\"Normal (Web)\"\u003e. \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"EOP SCXW223672271 BCX0\" data-ccp-props='{\"134233117\":true,\"134233118\":true,\"201341983\":0,\"335551550\":6,\"335551620\":6,\"335559739\":150,\"335559740\":240}'\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSTORIA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-contrast=\"none\" lang=\"IT-IT\" class=\"TextRun SCXW185457470 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW185457470 BCX0\" data-ccp-parastyle=\"Normal (Web)\"\u003eAll'inizio della sua preparazione, il latte viene riscaldato e versato all'interno di tini di legno. Aggiunto il caglio, dopo circa un'ora di riposo avviene la rottura della cagliata, cioè, del latte passato dallo stato liquido a quello solido. Dopo aver unito l'acqua bollente, questa  è sottoposta a due diverse fasi di cottura e lasciata fermentare. Infine, la cagliata viene tagliata a fette e lavorata a mano. Le forme così ottenute si ripongono all'interno delle “\u003c\/span\u003e\u003cspan class=\"NormalTextRun SpellingErrorV2 SCXW185457470 BCX0\" data-ccp-parastyle=\"Normal (Web)\"\u003emastredde\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-contrast=\"none\" lang=\"IT-IT\" class=\"TextRun SCXW185457470 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW185457470 BCX0\" data-ccp-parastyle=\"Normal (Web)\"\u003e”, contenitori in legno rettangolari: i formaggi vengono girati più volte, fino al loro completo raffreddamento e messi in salamoia. Successivamente, i caciocavalli sono sistemati nei locali destinati alla stagionatura: a coppie, vengono posti a cavallo di travi di legno e controllati periodicamente, fino al raggiungimento del livello di stagionatura d\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-contrast=\"none\" lang=\"IT-IT\" class=\"TextRun SCXW185457470 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW185457470 BCX0\" data-ccp-parastyle=\"Normal (Web)\"\u003eesiderato. \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"EOP SCXW185457470 BCX0\" data-ccp-props='{\"134233117\":true,\"134233118\":true,\"201341983\":0,\"335551550\":6,\"335551620\":6,\"335559739\":150,\"335559740\":240}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"EmporioRoccasalva","offers":[{"title":"500g","offer_id":40806856917167,"sku":"","price":12.5,"currency_code":"EUR","in_stock":true},{"title":"1kg","offer_id":40806856949935,"sku":"","price":23.0,"currency_code":"EUR","in_stock":true},{"title":"2kg","offer_id":40806857015471,"sku":"","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0593\/9930\/7439\/products\/41F36493-7BF6-4403-BE41-16B7BD68FF4E.jpg?v=1632871154","url":"https:\/\/emporioroccasalva.it\/products\/caciocavallo-semistagionato","provider":"EmporioRoccasalva ","version":"1.0","type":"link"}